Curtis Café

Stay Fresh

Curtis Café

Currently Closed
  • Breakfast Served from 7:30 am - 10:30 am
  • Lunch 11:00 am - 2:30 pm
  • Dinner 4:30 pm - 8:00 pm
  • Snack Break 2:30 pm - 4:30 pm

Weekly Schedule

  • Breakfast     Mon-Fri, 7:30 am - 10:30 am
  • Breakfast     Sat-Sun, 9:00 am - 11:00 am
  • Brunch     Sat-Sun, 11:00 am - 2:30 pm
  • Lunch     Mon-Fri, 11:00 am - 2:30 pm
  • Dinner     Mon-Fri/Sun, 4:30 pm - 8:00 pm
  • Dinner     Sat, 4:30 pm - 7:00 pm
  • Continental Breakfast     Sat-Sun, 8:00 am - 9:00 am
  • Snack Break     Mon-Fri, 2:30 pm - 4:30 pm

Curtis Café offers a beautiful panoramic view of the campus. Great and healthy dining options are available, such as fresh made classic comfort foods, grilled items, fresh baked pizza, global favorites, salad selections, a made-to-order deli, soups, and of course fresh fruit, sweets and a variety of hot and cold beverages. Every platform will include vegetarian or vegan items, as well as an area for guests who enjoy items that are made without gluten-containing ingredients.


You can be assured our menu items are made to be healthy by design since we use no trans fats and only the highest quality ingredients prepared with minimal fat and sodium.

Breakfast

rise and shine

SIDES: house made salsa roja , house made salsa verde , house made pico de gallo
peppers and onions

kettles

waffle bar

SIDES: maple syrup , whipped cream , chocolate chips , confetti sprinkles , big red confetti sprinkles

sweets

action

Open from 7:30 a.m. - 9:45 a.m. Monday - Friday
Cleveland Tofu | Middlefield Original Cheese Co-Op | RW Sauder Eggs
SIDES: diced onions| diced tomatoes| diced peppers| cheese| spinach| mushrooms , crumbled tofu | pork sausage | turkey bacon or turkey sausage* (proteins may vary)

Lunch

kettles

grill

SIDES: tartar sauce | horseradish caper sauce | smoky spicy ketchup | lemon wedges | malt vinegar

seasons

SIDES: tzatziki | slice cucumber | hummus , roasted red pepper hummus | lettuce | tomato | red onion
eggplant | bell pepper | red onion | yellow squash | zucchini

waffle bar

SIDES: maple syrup , whipped cream , chocolate chips , confetti sprinkles , big red confetti sprinkles

pizza

house-made pizza dough | red sauce | local cheese | pepperoni
Middlefield Original Cheese Co-Op mozzarella | house made pizza sauce
mozzarella | parmesan
Middlefield Original Cheese Co-Op

deli

smoked turkey breast | applewood bacon | swiss cheese | leaf lettuce | sliced tomato | french baguette
Middlefield Original Cheese Co-Op | VanScoy Farms
sliced ham | cheddar cheese | leaf lettuce | sliced tomato | caramelized onions | dijonnaise | split top brioche bun Middlefield Original Cheese Co-Op
cream cheese | sundried tomatoes | fresh basil | spinach | flour tortilla
baby spring mix | shredded carrots | sliced cucumbers | grape tomatoes | sweet red peppers | dried cranberries
SIDES: honey mustard , balsamic vinaigrette

sweets

toppings

SIDES: yum yum sauce

composed salads

cucumber | tomatoes | red onion | bell pepper | banana pepper | feta cheese | fresh mint | house made greek dressing

Snack Break

waffle bar

SIDES: maple syrup , whipped cream , chocolate chips , confetti sprinkles , big red confetti sprinkles

pizza

house-made pizza dough | red sauce | local cheese | pepperoni
Middlefield Original Cheese Co-Op mozzarella | house made pizza sauce
mozzarella | parmesan
Middlefield Original Cheese Co-Op

toppings

SIDES: yum yum sauce

Dinner

kettles

grill

Pleasant Valley Poultry
SIDES: buffalo sauce , hot pepper honey , parmesan garlic sauce , barbecue sauce
broccoli | cauliflower | carrot | yellow squash | zucchini

seasons

creole seasoned shrimp on top of cheesy grits
Middlefield Original Cheese Co-Op

waffle bar

SIDES: maple syrup , whipped cream , chocolate chips , confetti sprinkles , big red confetti sprinkles

pizza

house-made pizza dough | red sauce | local cheese | pepperoni
Middlefield Original Cheese Co-Op mozzarella | house made pizza sauce
mozzarella | parmesan
Middlefield Original Cheese Co-Op

sweets

toppings

SIDES: yum yum sauce

Menu Icon Legend

Food Allergies

Serving Students with Food Allergies and Celiac Disease

The dining services team is well-trained in food allergy awareness and offer a number of options for students with food allergies and celiac disease. This includes communication about and modification to existing menu items, special preparation of menu items, and access to special products as agreed upon with students.

Daily menus for each café can be accessed at denison.cafebonappetit.com. Menu items that are appropriate options for most students with celiac disease are labeled as “made without gluten-containing ingredients” and can be filtered to streamline searching using the dietary preferences filter. Top-9 allergens are included in menu names and/or descriptions whenever possible. For more on eating with a food allergy in our café, visit this page and view the guide on Food Allergies and Celiac Disease at Denison. Further questions about ingredients can be answered by our trained managers/chefs on-site.

Huffman Café and Curtis Café offer Avoiding Gluten – a station in the café dedicated to providing packaged foods made without gluten-containing ingredients. The Avoiding Gluten station provides packaged breads, cereals, and snack foods prepared with ingredients that are naturally without gluten-containing ingredients or alternatives to traditional gluten-containing options. This station is in a designated area of the café to minimize risk of cross-contact.

cafebonappetit

For questions about these services or to request food allergy accommodations, students should contact:

Justin Durand, General Manager
Justin.Durand@cafebonappetit.com
765-246-1735

The Wellness Center
wellness@denison.edu

We'd like to hear from you!

Compliment or improvement needed?

Text it now and we will text back!

740-651-4364

Please mention your dining location!

Eat Right — For You

cafebonappetit

Wellness

When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

Our wellness commitments
cafebonappetit

Food Allergies

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Food allergies & sensitivities
cafebonappetit

Sustainability

Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.

Our sustainability commitments

Meal Plans

Click the link below for more information about the 2023-2024 Meal Plans

Denison Meal Plans

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
See All FAQs
Meet the team