Catering

Book an internal catering event

At Bon Appétit Management Company, we know that the quality of food affects a group’s mood. Many a meeting has been derailed by a mutiny over the meal. Give yourself peace of mind about your event — at least this aspect of it! — by calling our catering staff.

We specialize in creating made-from-scratch menus featuring local, seasonal, artisanal products, tailored to your theme and budget. Our teams have the experience to deliver ethnic cuisine from every corner of the earth — or good old American comfort food.

Click here to view the catering menu or place an order online if your group is sponsored by Denison University.

For groups not sponsored by Denison University please see our “Community Catering” options in the section below.

If you have questions or would like to discuss an upcoming event, please call the catering office at 740-587-6686 or email at catering@denison.edu.

Book a Community Catering event

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We have many options for accommodating your group, whether you want us to cater to your location or you want to book space at Denison we can take care of all your planning needs.
We can customize menus for any size group and provide amenities to make your event spectacular!

If you have questions or would like to discuss an upcoming event, please call the catering office at 740-587-6686 or email at catering@denison.edu

If you are a student, faculty, staff or group sponsored by Denison University please use the  catering portal above under “Internal Catering”.

Choices that Taste and Feel Good

We cook from scratch using the highest-quality fresh ingredients and whole foods, which gives us control over our menus so that even your most discerning guest can dine worry-free. We have experience — and enjoy the challenge of — working with various dietary restrictions. Our strict purchasing guidelines are designed to bring you food that is fresh, flavorful, and socially responsible.

  • We offer extensive vegetarian/vegan options that are hearty and balanced.
  • All of our seafood purchases meet Seafood Watch sustainability guidelines.
  • We buy chicken and turkey raised without the routine, non-therapeutic use of antibiotics.
  • Our shell eggs are certified cage-free.

The Farm to Fork Experience

Impress your guests with the best local food this area has to offer. We strive to purchase at least 20% of our ingredients from small owner-operated farms and ranches within 150 miles of our kitchen.  When you choose Bon Appétit for your event, you not only  support farmers and producers in your local community, you give your guests a fresh taste of what makes this area so special.

See a map of our local producers

We want to hear from you!

Tell us about your event, ask a question, or leave us feedback. We will get back to you shortly. Thanks!

Meet the team

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